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The Art of the Host - Angelin Kometa on the Da Angelino Experience In Coconut Grove, Da Angelino (daangelino.com) is built around a simple principle: Italian dining should feel elegant without ever feeling stiff. General Manager and Co-Owner Angelin Kometa treats the dining room as a natural extension of his own home, ensuring guests are greeted with familiarity rather than formality. Drawing on recipes from different regions across Italy, the restaurant balances polished presentation with a grounded, welcoming atmosphere. Da Angelino is the result of a collaboration between Ariete Hospitality Group and Graspa Group, the hospitality collective founded in 2002 by Graziano Sbroggio. A longtime presence in Miami’s Italian restaurant scene, Sbroggio has spent decades building dining destinations rooted in authentic Italian cuisine, genuine hospitality, and a strong sense of community. The partnership brings together a shared passion for hospitality, culinary creativity, and creating memorable dining experiences. At its heart, Da Angelino embodies Sbroggio’s enduring commitment to building places where people come together over good food and meaningful connections.