Miami Living Magazine

JoAnna Garcia Swisher

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cards and even a bar made of sand. Upon request, wedding parties can also participate in a sculpting workshop as a pre-wedding bonding experience. For an immersion into the destination of Key West, the group can rent paddleboards, embark on a sunset catamaran sail or jet-ski tour, or even rent a boat to enjoy direct access to North America's only living coral reef. Wedding guests can also delight in pampering pool concierge services and Spa al Maré treatments, including oceanfront massages. For a taste of Key West, the newly opened RUMba bar, featuring the most expensive collection of rum in Key West, provides refreshing cocktails and locally-rolled cigars before heading out to the famous and eccentric Duval Street located only minutes from the resort. Casa Marina's plated dinner menus embrace the culture of Key West with options like mojo pork loin with pineapple chutney, blackened grouper with mango salsa, and, of course, Key Lime pie. Packages created to accommodate every style include 'Rehearsal Dinner & Farewell Brunch' and 'Weekday Wedding' packages where couples can choose offerings from a fully customizable menu. Couples can delight guests with a locally- inspired menu or reserve the entire weekend and host a rehearsal dinner before taking a sunset cruise, sipping afternoon tea, and ending with a farewell brunch. For the ultimate in luxury experiences, couples can indulge in the newly launched Soaring Experiences package. In partnership with Keys Seaplanes, couples can travel to their wedding by seaplane while experiencing a low-level aerial tour over the Florida Keys and in-f light champagne toast. Upon landing, the couple is greeted by the resort's Guest Experience Manager followed by a personalized landing photo, welcome drink, oceanfront room, and more. For more information, visit www.casamarinaresort.com or contact Carina Primus-Gomez, Catering Manager at Carina.primus-gomez@waldorfastoria.com / The Reach: Ashley Chapman, Catering Manager at Ashley.chapman@waldorfastoria.com. ML

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