Chef & celebrated restaurateur Daniel Boulud welcomes db Bistro Moderne Miami's new Executive Chef Matthieu Godard at a four-course Burgundy lover's dinner featuring Alaskan King Crab, Fricassee d'escargot de Bourogne en Croute and Tasting of Pekin Duck with Rainbow Swiss Char, Coppolini Onion and Bing Cherry Gastrique.
Photo Credit: World Red Eye
Chef Matthieu Godard, Chef Daniel Boulud
Chef Matthieu Godard, Chef Daniel Boulud, Pastry Chef Jerome Maure
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