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Issue link: https://digital.miamilivingmagazine.com/i/1546281
Dining The Pink Mermaid, the resort’s flagship restaurant overlooking the pool and beach, pairs an elevated dining menu with a vibrant design footprint highlighted by pink and blue checkered floors, columns hand-clad in over 7,000 natural seashells, and bright murals of coral on the walls and ceilings. Guests can start with appetizers like fresh burrata and tuna crudo before moving on to crisp salads, artisan pizzas, and standout entrées like conch and stone crab scampi tagliatelle, finishing the meal with rum raisin bread pudding. For days spent lingering by the water, the resorts new open-air Beach Shack offers cocktails and quick bites like fresh fruit rum punch alongside conch fritters or fresh catch fish tacos. New poolside cabanas surrounding the iconic infinity edge pool (mosaic mermaid included) offer full-service food and beverage delivery for an effortless day in the sun.