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DINING The property has an on-site, 100% organic garden and beehive that Executive Chef Ginger Pierce uses daily. At 1 Kitchen, California’s bounty takes center stage with a farm-to-table experience in the lobby serving fresh, seasonal dishes in a sunlit, greenhouse-inspired setting. Dishes include a superfood salad, grilled skirt steak sandwich, cold pressed juices, smoothies and cocktails. Juniper Lounge and Garden offers a lush indoor-outdoor space for guests to enjoy a refined market-driven menu paired with handcrafted cocktails, plus programming with live music and events. Menu items include flatbreads and spreads, bites including prosciutto, apricots and stracciatella, a bone marrow burger, and sweet treats including tahini brownie and date truffles. Known as one of the hottest destinations in West Hollywood, Harriet’s Rooftop by The h.wood Group is a glamorous perch with sweeping city views. Preserving the values of an old-fashioned cocktail bar, the nightlife magnet serves handcrafted cocktails like the Kyoto Cooler and an Asian-inspired menu with favorites including the LA Sunset Roll and Galbi Style Korean Short Ribs finished off with a Matcha Pot de Creme. The Lobby Farmstand offers daily fresh fruit and snacks, while poolside dining and in-room service round out the culinary offerings.