Miami Living Magazine features the best Miami has to offer. Click on any magazine below and enjoy. You can download our free app on iTunes. Ideal for iPad and iPhone users.
Issue link: https://digital.miamilivingmagazine.com/i/1538743
DINING The former bank lobby has been transformed into the culinary heart of the Bank Hotel. This dramatic space is home to Bonnie—named after the infamous Bonnie and Clyde—where breakfast, lunch, and dinner are served daily. A generous buffet offers breads, fruits, cold cuts, hot dishes, and juices, while à la carte options range from eggs Benedict to French toast. Bonnie’s dinner menu blends Scandinavian and French flavors, with standout dishes like raw or fried oysters, beef tartare, and cucumber soup. Mains include grilled sea bass, veal entrecôte, and Swedish favorites like Toast Skagen, plus vegetarian options like beetroot tartar and Pasta al Limone. Finish with crème brûlée or the playful “Smash the Piggy Bank,” best enjoyed with a cocktail. Beyond the restaurant, The Papillon Bar offers an intimate setting inspired by the Bank Director’s office, complete with mahogany paneling. On the top floor, Le Hibou is a stylish cocktail and terrace bar with Parisian flair and stunning views. For a livelier vibe, Sophie’s brings music and drinks. Nearby, BooBook hosts private meetings or dinners, while La Cour is perfect for intimate meals for up to 16, with views of the synagogue. AMENITIES The hotel features a 24-hour health club with a well-equipped gym, including free weights, treadmills, a yoga/stretching area, and more. Additional amenities include a rooftop terrace at Le Hibou with panoramic views, valet parking, complimentary high-speed Wi-Fi throughout the property, and a concierge service to assist with everything from private transfers to personal shopping.