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DINING The Hotel Adlon Kempinski in Berlin offers two standout dining experiences. The two-Michelin-star Lorenz Adlon Esszimmer, led by Chef Jonas Zörner, serves refined French cuisine in an intimate setting—reservations are recommended at least four weeks in advance, with a dedicated feature in the following pages. Brasserie Quarré offers modern German and French dishes with views of the Brandenburg Gate, open daily for lunch and dinner. Guests can also enjoy the Lobby Bar for coffee, tea, cocktails, snacks, and cakes, or pick up treats from Adlon To Go. Noteworthy is the Adlon’s lavish breakfast buffet, featuring freshly baked breads and pastries, artisanal jams, made-to-order eggs, smoked fish, seasonal fruits, and a selection of hot and cold beverages. Weather permitting, guests can dine outside and enjoy front-row views of the Brandenburg Gate, making the experience truly memorable.