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JOURNEY ESSENTIALS Traveling from Miami to Turks and Caicos is a smooth and straightforward journey, but there are a few things to keep in mind to ensure a hassle-free trip. First, make sure your passport is valid for at least six months beyond your trip. Upon arrival, you’ll need to fill out a declaration form, which you’ll likely receive on the plane. It’s a good idea to complete it early to avoid delays at immigration. The airport can get crowded, especially when multiple flights arrive at the same time, so expect possible wait times of up to an hour. To skip the lines, I recommend purchasing a SkyPass Caribbean in advance for $150 per person. This VIP service provides a greeter, assistance with travel documents, and fast-track immigration. It also offers expedited security for your departure, though it doesn’t cover ground or hotel transportation. Be sure to double-check your airport and hotel transfer arrangements, as many hotels and resorts typically handle this for you. As for currency, U.S. dollars are accepted, so there’s no need to exchange money. Credit cards are widely accepted, but it’s wise to have cash on hand for tips. A standard 15% tip is expected for most services, including taxi drivers and waitstaff. Some businesses may already include gratuity on the bill, so be sure to check first. English is the primary language, so communication is easy, and there’s no need for a translator. The best time to visit the Turks and Caicos Islands is between November and April, with temperatures ranging from 75°F to 85°F (24°C to 29°C). The weather can be unpredictable at times, with brief rain showers that typically pass quickly, often followed by sunshine. Fashion tip: Opt for casual daywear, beach and swimwear, and smart casual attire for dinner outings.