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A CULINARY TREASURE TIAN Restaurant Vienna +43 1 890 4665 Himmelpfortgasse 23, 1010 Vienna www.tian-restaurant.com/wien/en/ Images courtesy of TIAN Restaurant Vienna With its prestigious Michelin star and four toques from Gault&Millau, TIAN Restaurant in Vienna is a culinary destination that cannot be missed. The awarded dining establishment takes vegetarian cuisine to new heights, captivating even the most devoted non-vegetarian palates. Under the guidance of CEO Paul Ivić, renowned for his creative and technical mastery, enjoy an extraordinary dining experience featuring exquisitely crafted plant-based dishes. Hailing from Tyrol, Austria, with a rich Croatian heritage, Ivić’s culinary talent has garnered him recognition as the author of three esteemed cookbooks: Vegetarische Sommerküche, Vegetarische Winterküche, and Restlos Glücklich. Reflecting on his passion, Ivić eloquently expresses, “Food is a universal language that unites people; it speaks to the heart, transcending cultural boundaries.”